Everyday dishes everyone will love

Golden, perfectly seared crispy skin salmon recipe, served with a bright, herby lemon sauce.

Crispy Skin Salmon Lemon Butter
Top-down view of Creamy Avocado Pasta, showcasing its vibrant sauce and fresh ingredients.

Creamy Avocado Pasta
Seared Sesame Crusted Tuna, sesame seeds glistening, rests on a bed of vibrant greens.

Sesame Crusted Seared Tuna
Close-up of smoky roasted carrot bacon strips on parchment, a delicious plant-based side.

Roasted Carrot Bacon Strips

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Golden, perfectly seared crispy skin salmon recipe, served with a bright, herby lemon sauce.
Trail Recipes
Close-up of smoky roasted carrot bacon strips on parchment, a delicious plant-based side.
Bold Flavors
Savory and smoky Banana Peel Vegan Bacon, served alongside fluffy scrambled tofu at breakfast.
Quick Plates
Sizzling Vegan Watermelon Tuna, a ruby-red plant-based seafood alternative, baking until tender.
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Golden, perfectly seared crispy skin salmon recipe, served with a bright, herby lemon sauce.

Crispy Skin Salmon Lemon Butter

Salmon fillets with crispy skin and lemon butter sauce make a quick, flavorful main for any dinner.
Top-down view of Creamy Avocado Pasta, showcasing its vibrant sauce and fresh ingredients.

Creamy Avocado Pasta

Ripe avocados and herbs create a creamy sauce tossed with pasta for a quick, flavorful Italian-inspired meal.
Seared Sesame Crusted Tuna, sesame seeds glistening, rests on a bed of vibrant greens.

Sesame Crusted Seared Tuna

Crispy sesame-crusted tuna with tangy soy-ginger sauce—quick, colorful, and impressive in under 20 minutes.
Close-up of smoky roasted carrot bacon strips on parchment, a delicious plant-based side.

Roasted Carrot Bacon Strips

Crispy carrot strips with smoky flavor, perfect for plant-based snacking, breakfast, or a tasty sandwich addition.
Close-up of vibrant Coconut Shrimp Curry, ready to serve over fluffy basmati rice.

Coconut Shrimp Curry Creamy Spiced

Juicy shrimp in coconut milk with spices and herbs, perfect for a flavorful, warming meal.
Sizzling Vegan Watermelon Tuna, a ruby-red plant-based seafood alternative, baking until tender.

Vegan Watermelon Tuna Marinade

Savor tender watermelon cubes with bold umami flavors, ideal for poke bowls, sushi, or vibrant salads.
Savory and smoky Banana Peel Vegan Bacon, served alongside fluffy scrambled tofu at breakfast.

Banana Peel Vegan Bacon

Crispy, smoky banana peel vegan bacon bursts with savory flavor and is ready in just 25 minutes.
A colorful and crunchy Bell Pepper Sandwich, a low-carb alternative to regular bread.

Bell Pepper Sandwich Turkey Cheese

Bell peppers and turkey create a crisp, low-carb lunch with fresh veggies and cheese.
Frothy Dalgona Coffee, whipped to airy perfection, sits atop a glass of ice-cold milk.

Dalgona Whipped Coffee Drink

Creamy whipped coffee floats over cold milk, offering a trendy, sweet twist on classic instant coffee drinks.
Close-up of rich, buttery edible cookie dough; perfect easy dessert for the whole family.

Edible Cookie Dough Chocolate Chips

Creamy, chocolate-studded dough ready to enjoy in minutes. Safe for snacking straight from the bowl.
Easy Coconut Curry Shrimp & Rice Bowl recipe: Spicy, savory Asian flavors in a bowl.

Coconut Curry Shrimp Rice Bowl

Shrimp simmered in coconut curry sauce, served on rice and finished with bright herbs for a satisfying meal.
Overhead shot of golden Roasted Balsamic Fig & Bacon Flatbread with melting cheese.

Roasted Balsamic Fig Bacon Flatbread

Crispy bacon, figs, cheese, and balsamic glaze top golden flatbread for a sweet-savory sharing dish.