Marinated steak, sauteed peppers, black beans and rice topped with avocado, cheese and lime for a vibrant Tex-Mex bowl.
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Marinated steak, sauteed peppers, black beans and rice topped with avocado, cheese and lime for a vibrant Tex-Mex bowl.
Velvety broth with tender chicken, long-grain rice and sautéed vegetables — cozy and easy to prepare.
Zesty, aromatic steak marinade that tenderizes and enhances beef for grilling, broiling, or pan-searing.
Bite-sized grilled cheese on sweet Hawaiian rolls, brushed with butter and baked until golden—perfect party snack.
Moist pumpkin and banana muffins with warm spices; optional nuts or chocolate. Makes 12, bakes in ~22 minutes.
Flaky buttermilk biscuits filled with crispy fried chicken and a warm honey-chili drizzle.
Moist banana bread-style cake with cinnamon, optional nuts or chocolate chips. Great for breakfast or dessert.
Cajun-spiced chicken and sautéed peppers in a creamy Parmesan sauce atop fluffy long-grain rice — ready in 50 minutes.
Silky layers of macerated strawberries, whipped cream-cheese filling and crunchy graham crumbs chilled until firm.